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From: "Joy Hudson" <joy.hudson@mail.online-audiowebinar.com>
To: <amamun@saraya.world>
Subject: Building Your Company FDA FSMA Preventive Control Food Safety Plan
Date: Fri, 28 Apr 2023 07:42:45 -0600
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All food facilities registered with the United States Food and Drug Administration (FDA) must comply with the Food Safety Modernization Act (FSMA) requirements to develop and implement a preventive control food safety plan. Building a preventive food safety control plan requires a shift from corrective action to causal analysis. New tools include the FDA Food Safety Plan Builder and the Food Defense Plan Builder. The plan is a team activity and falls under upper management's responsibility. It must be carefully detailed and provide data collection, analysis, and change control.

-Live Webinar-

Building Your Company FDA FSMA Preventive Control Food Safety Plan

With Dr. John Ryan | Date & Timing: May 25, 2023, 01: 00 PM EST | Duration: 70 Minutes

http://click.info.mailssenders.com/?qs=b346a1bcc573754ff01974298758978ea75901e99ece39ed1cc7094da538c201a98a1c95040c29337362e484078ab9af9cc103fe511dd323 
ENROLL NOW

Areas Covered in the Webinar:

FSMA Basics Planning

- 
Defining and Controlling Processes
	- 
Hydroponics Example
	- 
System Diagramming
	- 
Flowcharting
	- 
Food Safety Plan Builder
	- 
Food Defense Review
	- 
FDA FSMA Preventive Control Planning
	- 
Food defense planning
	- 
Supplier controls
	- 
Allergen analysis
	- 
Sanitation preventive controls
	- 
Recall planning
	- 
Factory profiling
 Why You Should Attend:

Many individuals responsible for developing the company's preventive control food safety plan have attended a PCQI training course only to be confused. This is a chance for a company team to attend a planning webinar and work collectively to develop the company's preventive control food safety and defense plans.

If you have any queries, you can contact us at +1-866-823-1483 or mail us at cs@onlineaudiowebinar.com.

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<div class="preheader" style="font-size: 1px; display: none !important;">Does your company know the plan? </div>
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                                                  <table cellpadding="0" cellspacing="0" width="100%" role="presentation" style="min-width: 100%; " class="stylingblock-content-wrapper"><tr><td class="stylingblock-content-wrapper camarker-inner"><p id="isPasted">
	All food facilities registered with the United States Food and Drug Administration (FDA) must comply with the Food Safety Modernization Act (FSMA) requirements to develop and implement a preventive control food safety plan. Building a preventive food safety control plan requires a shift from corrective action to causal analysis. New tools include the FDA Food Safety Plan Builder and the Food Defense Plan Builder. The plan is a team activity and falls under upper management's responsibility. It must be carefully detailed and provide data collection, analysis, and change control.</p><p>
	<strong>-Live Webinar-</strong></p><p>
	<strong>Building Your Company FDA FSMA Preventive Control Food Safety Plan</strong></p><p>
	With Dr. John Ryan | Date &amp; Timing: May 25, 2023, 01: 00 PM EST | Duration: 70 Minutes</p><p>
	<strong>&nbsp;</strong><a href="http://click.info.mailssenders.com/?qs=b346a1bcc573754ff01974298758978ea75901e99ece39ed1cc7094da538c201a98a1c95040c29337362e484078ab9af9cc103fe511dd323"><strong>ENROLL NOW</strong></a></p><p>
	<strong>&nbsp;Areas Covered in the Webinar:&nbsp;</strong></p><p>
	<strong>&nbsp;FSMA Basics Planning</strong></p><ul>
	<li>
		Defining and Controlling Processes</li><li>
		Hydroponics Example</li><li>
		System Diagramming</li><li>
		Flowcharting</li><li>
		Food Safety Plan Builder</li><li>
		Food Defense Review</li><li>
		FDA FSMA Preventive Control Planning</li><li>
		Food defense planning</li><li>
		Supplier controls</li><li>
		Allergen analysis</li><li>
		Sanitation preventive controls</li><li>
		Recall planning</li><li>
		Factory profiling</li></ul><p>
	<strong>&nbsp;Why You Should Attend:&nbsp;</strong></p><p>
	Many individuals responsible for developing the company's preventive control food safety plan have attended a PCQI training course only to be confused. This is a chance for a company team to attend a planning webinar and work collectively to develop the company's preventive control food safety and defense plans.</p><p>
	<strong>If you have any queries, you can contact us at +1-866-823-1483 or mail us at cs@onlineaudiowebinar.com.</strong></p></td></tr></table><table cellpadding="0" cellspacing="0" width="100%" role="presentation" style="min-width: 100%; " class="stylingblock-content-wrapper"><tr><td class="stylingblock-content-wrapper camarker-inner"><div style="text-align: center;">
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